Breakfast & Tea Time Menu
Breakfast Menu
A choice of cereals; weetabix, cornflakes and rice krispies.
Bread; wholemeal toast and crumpets.
We also serve fresh fruit and yoghurt
Full fat milk (semi skimmed for 2-5’s where appropriate) or water to drink.
Tea Time Menu
Week 1
- Chicken burger in a wholemeal bun with lettuce and tomato
- Baked potato with cheese and mixed bean (chickpeas, sweetcorn, kidney beans, haricot beans and canellini beans) side salad
- Fish cakes, potato shapes and peas
- Wholemeal pasta in tomato sauce with, cucumber/carrot sticks
- Cheese and cucumber sandwiches
Week 2
- Baked beans on a wholemeal toast
- Tortilla wrap with chicken and sweet peppers, onion and courgette
- Lamb burgers with fat chunky oven chips & peas and sweetcorn
- Fish fingers with home made salsa in finger rolls with cucumbers, lettuce and tomato
- Cheese on wholemeal toast with cherry tomatoes and carrot sticks.
Week 3
- Wholemeal pita bread with turkey and sweetcorn filling served with sliced cucumber.
- Jacket potato with baked beans, served with salad.
- Vegetable and pulses soup with white bread rolls.
- Mini Shepherds pie with carrots
- Macaroni cheese bake with red pepper and courgette
Drinks
- Full fat milk (semi skimmed for 2-5’s where appropriate) / Water
- Water is offered throughout the day
- Where used in preparation, the cooking oil is vegetable oil and spreads are vegetable oil based. No salt is added in the cooking process.
- All meat is Halal